Mama Maisa’s St. Croix Fire Pepper Sauce

Mama Maisa’s St. Croix Fire Pepper Sauce unleashes bold Caribbean heat with a rich, layered flavor profile. Made with fiery Scotch Bonnet peppers, this blazing hot pepper sauce is expertly blended with aromatic curry spices, zesty garlic and lime, and tangy mustard, then finished with a proprietary mix of spices for unforgettable depth. The result is a vibrant, Caribbean-inspired hot sauce that balances intense heat with the Scotch bonnet’s signature sweet, tropical notes and the warm complexity of West Indian spices. St. Croix Fire delivers a powerful kick without overpowering your food—just pure, crave-worthy flavor. This blend of pepper mash, vinegar, mustard, garlic, onion, salt, curry (coriander, cumin, turmeric, fenugreek, fennel), and lime juice is perfect for grilled meats, seafood, vegetables, rice dishes, and marinades. This versatile pepper sauce instantly transforms everyday meals into bold island-style creations. Bring the heat. Taste the islands. Mama Maisa’s St. Croix Fire captures the true spirit of Caribbean pepper sauce—fiery, flavorful, and unforgettable. 5 FL OZ